Start by adding some olive oil to the pan. Sautee the chopped onions and grated beet for a few minutes. Add the Maggi, Maggi Masala and the Cheese alongwith enough water to cook the Maggi.
Once the Maggi is cooked and you have a creamy, mushy consistency, spread the noodle mix onto a baking tray and freeze for an hour of two.
Once the entire mixture is frozen cut retangular pieces. Coat them in bread crumbs and then roll in beaten egg and fry…..enjoy…..great for Ramzan….